Innovando y recuperando la semilla de vida de los caficultores caucanos

from Ciencia y Esencia ¡La ciencia en un podcast! · host Ciencia y Esencia

La innovación tecnológica y social es la nueva apuesta para los caficultores caucanos, porque más allá de las hectáreas producidas, es importante generar espacios de capacitación, para que los caficultos caucanos no solo mejoren su producción de café, sino que también, incursionen en nuevos emprendimientos que aporten a una economía más estable.

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This episode was published on September 2, 2023.

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