Interview with Alexis Siomka, Ph.D.

This week we interview Dr. Alexis Siomka from the University of Findlay. In the this episode we dive into the scientific backing behind why we should consume meat products, dispel several myths regarding the meat industry, and some of the best practices for preparing meat. This one was a ton of fun and we think you're going to have a bunch a takeaways. Contact Alexis: [email protected] meatmythcrushers.com mymeatup.org