Italian Place= Hearty Steak Sandwiches (But Why the Name?)

from Serve Daily Stories · host Chris Baird

We dive into the surprising history and mouthwatering menu of The Italian Place, the last remaining location of a 54-year-old sandwich legacy. Discover why this Spanish Fork staple trades pasta for premium steak, how it got its mafia-inspired name, and what makes their custom baguettes and house-made jalapeno ranch the talk of Utah County.

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This episode is 9 minutes long.

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This episode was published on May 20, 2026.

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