EPISODE · Jun 16, 2022 · 55 MIN
Jessica Mozeico on her dad, Et Fille Wines, and finding gratitude
from Hungry for More : an Epicurean's Dilemma · host trish glose
Winemaker Jessica Mozeico shares her heart and her journey in creating Et Fille Wines with her dad, Howard. "Et fille" means "and daughter" in French and that's just where this story starts. Her dad, a software engineer, had a true passion about wine, even making it in the garage as a hobby for years. Jessica had a successful career in biotechnology marketing until her dad called her up and said, "I want to start a winery and I want you to help me." She agreed and for 14 years, she and her dad made wine together until his tragic death in 2017. She shares how she moved forward, how she honors his legacy, and how, through her grief, she found gratitude.
What this episode covers
Winemaker Jessica Mozeico shares her heart and her journey in creating Et Fille Wines with her dad, Howard. "Et fille" means "and daughter" in French and that's just where this story starts. Her dad, a software engineer, had a true passion about wine, even making it in the garage as a hobby for years. Jessica had a successful career in biotechnology marketing until her dad called her up and said, "I want to start a winery and I want you to help me." She agreed and for 14 years, she and her dad made wine together until his tragic death in 2017. She shares how she moved forward, how she honors his legacy, and how, through her grief, she found gratitude.
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Jessica Mozeico on her dad, Et Fille Wines, and finding gratitude
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