Jorge Fernandes: “Quando pensamos em comer fora não pensamos em hotéis, e no Memmo temos mais de 80 pessoas por noite”

from Foodie · host Rui Barros

Foodie, porque as grandes conversas se fazem à mesa. Todas as quintas-feiras Rui Barros e Pedro Martin convidam um verdadeiro apreciador de comida para uma conversa sobre estar à mesa e muito mais. Neste episódio recebemos o Chef Jorge Fernandes, responsável pela cozinha dos hotéis Memmo The post Jorge Fernandes: “Quando pensamos em comer fora não pensamos em hotéis, e no Memmo temos mais de 80 pessoas por noite” appeared first on NiTfm.

Episode metadata supplied by the publisher feed · Published Jul 17, 2025

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Jorge Fernandes: “Quando pensamos em comer fora não pensamos em hotéis, e no Memmo temos mais de 80 pessoas por noite”

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