Just Crumbs with Suzie Durigon - Kitchen Confession

What this episode covers

Our friend Suzie Durigon drops in to share all about her new book 'Just Crumbs: Baked'! We talk about some of the nostalgic memories behind the recipes in this terrific cookbook and her experience self publishing for the first time. Plus we try out the Black Bean Brownie Bites in a kitchen demo.

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Frequently Asked Questions

How long is this episode of Kitchen Confession?

This episode is 26 minutes long.

When was this Kitchen Confession episode published?

This episode was published on July 1, 2020.

What is this episode about?

Our friend Suzie Durigon drops in to share all about her new book 'Just Crumbs: Baked'! We talk about some of the nostalgic memories behind the recipes in this terrific cookbook and her experience self publishing for the first time. Plus we try out...

Can I download this Kitchen Confession episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.