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Key Lime Pie with Rebecca Leib episode artwork

EPISODE · Mar 18, 2020 · 50 MIN

Key Lime Pie with Rebecca Leib

from Smart Mouth · host Katherine Spiers & TableCakes Productions

Oh, you thought you knew. Or at least I did, but turns out the history of Key lime pie isn't quite what I thought it was. Tell me: meringue or whipped cream? Want food stories from around the world? Subscribe to the Smart Mouth newsletter here: https://smartmouth.substack.com/ Please subscribe to this podcast in iTunes or any podcast app so you never miss an episode! https://podcasts.apple.com/us/podcast/smart-mouth/id1171755407 Sources: https://amzn.to/2x1dl5w https://whatscookingamerica.net/History/PieHistory/KeyLimePie.htm https://gothamist.com/food/key-lime-pie-the-state-pie-of-florida-may-have-originated-in-nyc https://www.facebook.com/floridakeys/posts/10216828844776953 https://historycollection.co/an-exploration-into-why-the-word-hooker-came-to-describe-certain-workers/2/ https://www.chicagotribune.com/news/ct-xpm-1994-08-20-9408200176-story.html https://www.miamiherald.com/living/food-drink/article215758680.html https://keylimefestival.com/ https://www.latimes.com/food/la-fo-nicole-rucker-fiona-key-lime-pie-recipe-20190702-story.html

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Key Lime Pie with Rebecca Leib

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How long is this episode of Smart Mouth?

This episode is 50 minutes long.

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This episode was published on March 18, 2020.

What is this episode about?

Oh, you thought you knew. Or at least I did, but turns out the history of Key lime pie isn't quite what I thought it was. Tell me: meringue or whipped cream? Want food stories from around the world? Subscribe to the Smart Mouth newsletter here:...

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