Kristína Suchánková: Som za vyvážené a udržateľné stravovanie

from ENVI-cast · host ozvenvipak

Veľa sa dnes hovorí o intuitívnom stravovaní, kedy telo samé vie, koľko toho potrebuje zjesť. Dôležité je, aby táto strava bola vyvážená a pestrá. S Kristínou Suchánkovou, ktorú poznáme aj ako The Tolerant Cook, sme sa rozprávali nielen o intuitívnom stravovaní, ale aj o zdravom varení a potravinových intoleranciách. Tiež nám prezradila, ako je to u nich doma s plytvaním potravinami a triedením odpadu.

Episode metadata supplied by the publisher feed · Published Sep 18, 2023

Embed this episode

Attribution link and audio player

NOW PLAYING

Kristína Suchánková: Som za vyvážené a udržateľné stravovanie

0:00 33:43

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of ENVI-cast?

This episode is 33 minutes long.

When was this ENVI-cast episode published?

This episode was published on September 18, 2023.

Can I download this ENVI-cast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!