La poêlée de cèpes et sa purée aligot à La Fleur de Sel à Sarralbe

from Grand chef · host RCF Jerico Moselle

Ce mois de février nous sommes accueillis chez Herminia et Vincent Letzter au restaurant "La Fleur de Sel" , 36 rue de Strasbourg à Sarralbe dans l'est mosellan.Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

Episode metadata supplied by the publisher feed · Published Feb 13, 2021

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La poêlée de cèpes et sa purée aligot à La Fleur de Sel à Sarralbe

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