La pomme de terre : parcours d’un produit longtemps mécon...

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durée : 00:02:18 - Le Fil Culture G - par : Mory Sacko - Issue d’Amérique du Sud, la pomme de terre s’est imposée au fil des siècles comme un aliment central des cuisines européennes. Retour sur l’histoire et la diffusion de ce produit longtemps sous-estimé, avec Mory Sacko. Vous aimez ce podcast ? Pour écouter tous les épisodes sans limite, rendez-vous sur Radio France

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Frequently Asked Questions

How long is this episode of Le Fil Culture G?

This episode is 2 minutes long.

When was this Le Fil Culture G episode published?

This episode was published on February 8, 2026.

What is this episode about?

durée : 00:02:18 - Le Fil Culture G - par : Mory Sacko - Issue d’Amérique du Sud, la pomme de terre s’est imposée au fil des siècles comme un aliment central des cuisines européennes. Retour sur l’histoire et la diffusion de ce produit longtemps...

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