La Regolamentazione della carne coltivata nell'UE episode artwork

EPISODE · May 14, 2024 · 4 MIN

La Regolamentazione della carne coltivata nell'UE

from Sostenibilità e Agroalimentare - Daily · host Elio Palumbieri

Approfondiamo l'aggiornamento della Commissione Europea sulle linee guida relative all'igiene degli alimenti di origine animale, con un focus specifico sulla carne coltivata.

Episode metadata supplied by the publisher feed · Published May 14, 2024

Embed this episode

NOW PLAYING

La Regolamentazione della carne coltivata nell'UE

0:00 4:10

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Sostenibilità e Agroalimentare - Daily?

This episode is 4 minutes long.

When was this Sostenibilità e Agroalimentare - Daily episode published?

This episode was published on May 14, 2024.

Can I download this Sostenibilità e Agroalimentare - Daily episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!