Lake Powell Food Chain
from Science Moab Hosted by Peggy Hodgkins
The invasive quagga mussel found its way into Lake Powell in 2012. This rapidly spreading nuisance species is affecting the lake’s ecology, namely its fish population. We talked with biologist Nathan St. Andre about his work with the stable isotopes in the fish of Lake Powell and how they are changing with the presence of the quagga mussel. The results echo a broader geographical division in the Lake itself.
Embed this episode
No transcript yet.
Similar podcasts
Talking Biotech with Dr. Kevin Folta
Kevin Folta
Talking Biotech is a weekly podcast that uncovers the stories, ideas and research of people at the frontier of biology and engineering.Each episode explores how science and technology will transform agriculture, protect the environment, and feed 10 billion people by 2050.Interviews are led by Dr. Kevin Folta, a professor of molecular biology and genomics.
THINK BIGGER, THINK BETTER
Paul Gibbons
THINK BIGGER, THINK BETTER presents the 21st century’s leading entrepreneurs, scientists, philosophers, public intellectuals, and business and political leaders as they discuss the most important issues of today. Join your host Paul Gibbons and his guests as they explore themes such as: progress and technology, reason and emotions, ethics and business leadership, science and health, media and society, politics and education, pseudoscience and marketing hype, neuroscience and decision making. To support us on Patreon, go to patreon.com/paulgibbons
Frequently asked questions
How long is this episode of Science Moab?
This episode is 20 minutes long.
When was this Science Moab episode published?
This episode was published on August 13, 2021.
Can I download this Science Moab episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.