Latitudes, variaciones y fermentación con Nerea Zorokiain

from Fermentopia · host Tania Gongora & Simbiótica

Nerea es una fermentista con 18 años de experiencia, autora del libro “Fermentación”. En este episodio hablamos sobre fermentaciones experimentales con semillas y la propuesta de generar una alternativa de “quesos” basados en plantas.

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This episode is 39 minutes long.

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This episode was published on July 22, 2021.

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