Le chef Laurent Barberot, Restaurant La Chaumière, Dole (39), Épisode 2/5

from Fréquence Plus : Chouchoutez vos papilles

Cette semaine, le chef Laurent Barberot vous partage ses meilleures recettes. Dans ce deuxième épisode : endive caramélisée et sa truite fumée de la petite montagne.

Episode metadata supplied by the publisher feed · Published Feb 3, 2026

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Le chef Laurent Barberot, Restaurant La Chaumière, Dole (39), Épisode 2/5

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