Le gaspillage alimentaire

from C Le Mag - L'institut Agro Dijon · host Etudiants de l'Institut Agro Dijon

10 000 000 de tones de déchets alimentaires par an. Cela représente 16 milliards d'euros. Nous avons tous notre part dans ce gaspillage qui pourrait être réduit.... Dominique Champion et ses invités nous proposent une réflexion autour du gaspillage alimentaire.Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

Episode metadata supplied by the publisher feed · Published Apr 25, 2025

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Le gaspillage alimentaire

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