Leah Penniman, Founding Co-Director of Soul Fire Farm and author of Farming While Black: Soul Fire Farm’s Practical Guide to Liberation on the Land. episode artwork

EPISODE · Aug 23, 2019 · 28 MIN

Leah Penniman, Founding Co-Director of Soul Fire Farm and author of Farming While Black: Soul Fire Farm’s Practical Guide to Liberation on the Land.

from Food Sleuth Radio · host Melinda Hemmelgarn

Did you know that racism is deeply embedded in our food system? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Leah Penniman, Founding Co-Director of Soul Fire Farm in Grafton, New York, and author of Farming While Black: Soul Fire Farm’s Practical Guide to Liberation on the Land.Penniman discusses the tragedy of racism in our food system, defines “food apartheid,” and provides examples of how USDA discriminated against black farmers.  She is the recipient of the James Beard Foundation Leadership Award, and was interviewed in the July 2019 Sun Magazine Related website:  https://www.soulfirefarm.org/media/farming-while-black/ 

Episode metadata supplied by the publisher feed · Published Aug 23, 2019

Embed this episode

Ready to play

Leah Penniman, Founding Co-Director of Soul Fire Farm and author of Farming While Black: Soul Fire Farm’s Practical Guide to Liberation on the Land.

0:00 28:07

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Food Sleuth Radio?

This episode is 28 minutes long.

When was this Food Sleuth Radio episode published?

This episode was published on August 23, 2019.

Can I download this Food Sleuth Radio episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!