EPISODE · Mar 1, 2024 · 13 MIN
Lessons learned from going Prop 12 compliant
from Feedstuffs in Focus · host Dr. Carlos Rordergue, sarah muirhead
For those farms that became Prop 12 compliant, the industry is eager to learn about the challenges, opportunities, production considerations and lessons encountered along the way.Joining Feedstuffs’ Ann Hess in this episode to discuss Country View Family Farms’ journey to become Prop 12 compliant is Dr. Carlos Roudergue, a veterinarian in the company's Production Department. CVFF includes more than 300 family farms throughout Indiana, Pennsylvania, Ohio, New York, Maryland and North Carolina. All CVFF farms are create-free during gestation. It is one of the top 11 hog production companies in the US, producing some 2. 7 million pigs per year. For more information on this and other topics, visit Feedstuffs.com; NationalHogFarmer.com and BEEFmagazine.com.
Embed this episode
What this episode covers
For those farms that became Prop 12 compliant, the industry is eager to learn about the challenges, opportunities, production considerations and lessons encountered along the way. Joining Feedstuffs’ Ann Hess in this episode to discuss Country View Family Farms’ journey to become Prop 12 compliant is Dr. Carlos Roudergue, a veterinarian in the company's Production Department. CVFF includes more than 300 family farms throughout Indiana, Pennsylvania, Ohio, New York, Maryland and North Ca...
NOW PLAYING
Lessons learned from going Prop 12 compliant
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.