Local Foods Act Legislation: Should government be forced to accomodate local food?

The label on the meat package reads, “Product of USA.” But the meat in the package could have come from Australia, Brazil or China, and be from one animal or hundreds of animals.  This leads us to ask:    Should government be forced to accommodate local food farms?   The 1406th edition of the Food Chain Radio Podcast with Michael Olson features Judith McGeary, Founder and CEO, Farm and Ranch Freedom Alliance, for a conversation about the “Livestock Owned by Communities to Advance Local Foods Act” aka “Local Foods Act.”  Topics include how the consolidation of the nation’s food supply chain has resulted in the diminishment of food quality and selection; why government supports the consolidation of food into ever fewer sources; and how government might be forced to accommodate local food farms.