EPISODE · Feb 23, 2020 · 9 MIN

Man Mo

from Bordeauxfood · host Bordeauxfood

La Man Mo, c’est un restaurant à la sauce contemporaine qui revisite les dim sum. Le restaurant existe depuis 7 ans à Hong Kong et l’idée a été d'exporter ce concept à Bordeaux. Le dim sum est cantonais qui se mange lors du Tea Time. Vous y trouverez 15 recettes de dim sum, brie à la truffe, Thoutchouka, foie gras, poulet-moutarde pour en citer quelques-uns. Copyright : Bordeauxfood Directeur de publication : Thomas GalharagueHébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

Episode metadata supplied by the publisher feed · Published Feb 23, 2020

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