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EPISODE · Apr 11, 2026 · 1H 11M

Managing Your Managers

from Craft Beer Professionals · host Craft Beer Professionals

As breweries grow, the role of the owner or senior leader shifts. You’re no longer just managing people, you’re managing the people who manage people. And that comes with a whole new set of challenges. This session focuses on how to support, coach, and hold your managers accountable in a way that builds trust, creates consistency, and takes some weight off your shoulders. You’ll hear from brewery owners and leadership experts on how they set clear expectations, create simple systems for communication and feedback, and identifying what great management actually looks like inside a brewery. Join us to walk away with practical ways to develop stronger leaders, address issues earlier, and build a management layer that helps your business run better day to day. This conversation features: Bailey Borzecki (Golden Hour Consulting) Clay Keel (Keel Farms Agrarian Ale and Cider) Jake Keyes (Skydance Brewing) Join us in person for CBP Connects Chicago June 15-17, 2026 Come get inspired, leave with actionable strategies: https://cbpconnects.com/

Episode metadata supplied by the publisher feed · Published Apr 11, 2026

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Managing Your Managers

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This episode is 1 hour and 11 minutes long.

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This episode was published on April 11, 2026.

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