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EPISODE · Mar 30, 2021 · 51 MIN

Marcin Sasin - Sheraton Grand Warsaw

from Jaja w kuchni

Marcin Sasin, Executive Chef hotelu Sheraton Grand Warsaw opowiada o pracy z 60 kucharzami, ofercie wielkanocnej i legendarnym żurku.

Episode metadata supplied by the publisher feed · Published Mar 30, 2021

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Marcin Sasin - Sheraton Grand Warsaw

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