Mary Newport, M.D. Part 2 | Brain Fuel: How Coconut Oil and MCTs Can Transform the Alzheimer's Brain

PART 2! If you or someone you love is affected by Alzheimers, this is for you. If you believe you’re at risk genetically or you want to prevent your own cognitive decline, this is also for you. If you’re curious about the role of ketones and the ketogenic diet in brain health, this is absolutely for you.Find Mary Newport:Website and BooksMentioned in this episode:Use of medium chain triglyceride (MCT) oil in subjects with Alzheimer's diseaseStudy of the ketogenic agent AC-1202 in mild to moderate Alzheimer's diseaseDr Stephen Cunane. Can Ketones Help Rescue Brain Fuel Supply in Later Life?Low-fat versus ketogenic diet in Parkinson's disease:Study due 2025: Refueling the post COVID-19 brain: potential role of ketogenic medium chain triglyceride supplementation: an hypothesisA short history of saturated fat: the making and unmaking of a scientific consensusLauric acid promotes neuronal maturation mediated by astrocytes in primary cortical culturesMetabolical by Robert LustigCancer as a Metabolic Disease by Thomas SeyfriedRavenous by Sam AppleWant to watch this on video? Subscribe on YouTubeInstagram  @degreesofhealth Tik Tok @degrees_of_healthDisclaimer Hosted on Acast. See acast.com/privacy for more information.