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EPISODE · Feb 15, 2022 · 1H 5M

Mastering the Craft

from The Vollrath Feed · host Chef Rich Rupp, Justin Pehrson, Chef Joseph Leonardi

Timestamps 0:53 – Stay tuned for Nate’s Notes 2:36 – Being the expert 6:11 – Chef Joseph Leonardi joins the show 7:57 – Having a support system 10:34 – Mentoring other chefs 12:48 – Dealing with failure 15:12 – The test 18:31 – Responsibilities 20:22 – Networking with colleagues 23:25 – Success stories 24:40 – Chef Joseph’s culinary journey 30:11 – The educational side 32:53 – Shifting demographics 36:24 – Advice for elevating success in the kitchen 38:46 – Beekeeping and honey 50:24 – Competitive cooking 54:35 – Next steps 57:51 – Going out to eat 59:36 – Chef Joseph’s mantra 1:02:45 – Nate’s Notes 1:04:33 – Outro

Episode metadata supplied by the publisher feed · Published Feb 15, 2022

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Chef Rich and Justin are joined by Joseph Leonardi who is director of operations at The Country Club in Brookline, Massachusetts and one of only 72 Certified Master Chefs in America. In this in-depth episode, Chef Joseph shares the wisdom he has developed during his culinary journey and offers his views on everything from dealing with failure to beekeeping.

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Mastering the Craft

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This episode was published on February 15, 2022.

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