Max Fosh: Doritos, Eggs, Spaghetti Bolognese and Deep Fried Oysters
Episode 109 of the Spooning with Mark Wogan podcast, hosted by Virgin Radio UK, titled "Max Fosh: Doritos, Eggs, Spaghetti Bolognese and Deep Fried Oysters" was published on January 8, 2026 and runs 50 minutes.
January 8, 2026 ·50m · Spooning with Mark Wogan
Summary
YouTuber Max Fosh joins Spooning With Mark Wogan this week.Max joins Mark this week to chat about the runaway success of his YouTube videos and his leap into stand-up comedy. He reveals the story behind his potential ban from Sunday Brunch. Plus, Mark grills Max about his very loyal love of Pizza Express. Food Served:Guilty Pleasure: Chocolate Brownies and Doritos with garlic, sour cream and chive dipHomeslice Pizza: Tomato, vodka and salami pizza and Suga White Chocolate brownieHatred: Egg mayonaiseSpoon One: Spaghetti BologneseSpoon Two: Deep Fried OysterFor Max’s merchandise visit www.maxfosh.co Senior Podcast Producer: Johnny SeifertSocial Media Producer: Panos Kalaroutis Visual Producer: Chris JacobsThis is a News Broadcasting production Hosted on Acast. See acast.com/privacy for more information.
Episode Description
YouTuber Max Fosh joins Spooning With Mark Wogan this week.
Max joins Mark this week to chat about the runaway success of his YouTube videos and his leap into stand-up comedy. He reveals the story behind his potential ban from Sunday Brunch. Plus, Mark grills Max about his very loyal love of Pizza Express.
Food Served:
Guilty Pleasure: Chocolate Brownies and Doritos with garlic, sour cream and chive dip
Homeslice Pizza: Tomato, vodka and salami pizza and Suga White Chocolate brownie
Hatred: Egg mayonaise
Spoon One: Spaghetti Bolognese
Spoon Two: Deep Fried Oyster
For Max’s merchandise visit www.maxfosh.co
Senior Podcast Producer: Johnny Seifert
Social Media Producer: Panos Kalaroutis
Visual Producer: Chris Jacobs
This is a News Broadcasting production
Hosted on Acast. See acast.com/privacy for more information.
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