EPISODE · Jan 8, 2026 · 50 MIN
Max Fosh: Doritos, Eggs, Spaghetti Bolognese and Deep Fried Oysters
YouTuber Max Fosh joins Spooning With Mark Wogan this week.Max joins Mark this week to chat about the runaway success of his YouTube videos and his leap into stand-up comedy. He reveals the story behind his potential ban from Sunday Brunch. Plus, Mark grills Max about his very loyal love of Pizza Express. Food Served:Guilty Pleasure: Chocolate Brownies and Doritos with garlic, sour cream and chive dipHomeslice Pizza: Tomato, vodka and salami pizza and Suga White Chocolate brownieHatred: Egg mayonaiseSpoon One: Spaghetti BologneseSpoon Two: Deep Fried OysterFor Max’s merchandise visit www.maxfosh.co Senior Podcast Producer: Johnny SeifertSocial Media Producer: Panos Kalaroutis Visual Producer: Chris JacobsThis is a News Broadcasting production Hosted on Acast. See acast.com/privacy for more information.
What this episode covers
YouTuber Max Fosh joins Spooning With Mark Wogan this week.Max joins Mark this week to chat about the runaway success of his YouTube videos and his leap into stand-up comedy. He reveals the story behind his potential ban from Sunday Brunch. Plus, Mark grills Max about his very loyal love of Pizza Express. Food Served:Guilty Pleasure: Chocolate Brownies and Doritos with garlic, sour cream and chive dipHomeslice Pizza: Tomato, vodka and salami pizza and Suga White Chocolate brownieHatred: Egg mayonaiseSpoon One: Spaghetti BologneseSpoon Two: Deep Fried OysterFor Max’s merchandise visit www.maxfosh.co Senior Podcast Producer: Johnny SeifertSocial Media Producer: Panos Kalaroutis Visual Producer: Chris JacobsThis is a News Broadcasting production Hosted on Acast. See acast.com/privacy for more information.
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Max Fosh: Doritos, Eggs, Spaghetti Bolognese and Deep Fried Oysters
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