Meet the Chef Behind Nashville’s New Favorite Kitchen

Chef Jenn McWhorter has spent years cooking behind the scenes as a private chef for Nashville clients who want healthy, chef-prepared meals without the restaurant hassle.Now she’s bringing that same cooking style to a new space in the city.Jenn is the founder of The Prepped Palate, a commercial kitchen in Wedgewood-Houston where people can stop by and grab fresh meals that are already prepped and ready to go.On this episode of The Nashville Insider, Amanda and Jenn talk about:• Life as a private chef • What Nashville clients really want to eat • Why grab-and-go meals don’t have to be boring • And how Jenn built The Prepped Palate into one of Nashville’s most exciting new kitchensIf you love Nashville food and the people behind it, you’ll love this conversation.Don't forget: new episodes drop every Tuesday! Like and subscribe wherever you get your podcasts to make sure you never miss a minute!Connect with Amanda on That Nashville Girl Instagram, Amanda's Instagram, and YouTube.