Metiendo la cuchara – Episodio 90: Conservar para no desperdiciar: sabor y sustentabilidad episode artwork

EPISODE · Jul 17, 2026 · 29 MIN

Metiendo la cuchara – Episodio 90: Conservar para no desperdiciar: sabor y sustentabilidad

from Radio Minagri Agropodcast · host Fundación de Comunicaciones, Capacitación y Cultura del Agro (FUCOA)

Conversamos sobre técnicas de conservación para aprovechar mejor los alimentos de temporada. Compartimos tips, datos curiosos y ejemplos prácticos para comer local, reducir desperdicios y apoyar la producción nacional, cerrando con una receta simple y versátil.

Episode metadata supplied by the publisher feed · Published Jul 17, 2026

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Metiendo la cuchara – Episodio 90: Conservar para no desperdiciar: sabor y sustentabilidad

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