NZ consumption of imported ultra-processed foods skyrockets episode artwork

EPISODE · Mar 22, 2026 · 5 MIN

NZ consumption of imported ultra-processed foods skyrockets

from Midday Report

In just three decades, New Zealand's imports of ultra-processed foods have skyrocketed from 16 kilograms per person to over 100 kilograms per person. University of Auckland Professor of Global Health and Nutrition Boyd Swinburn spoke to Guyon Espiner.

Episode metadata supplied by the publisher feed · Published Mar 22, 2026

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NZ consumption of imported ultra-processed foods skyrockets

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