O que é isso? - Appassimento

from Wineverso · host Wine Vinhos

No episódio #252, Thamirys Schneider e Marina Bufarah desvendam um termo que muita gente já viu, mas nem todo mundo sabe o que significa: Appassimento. Pegue sua taça, dê o play e descubra como a técnica de desidratar as uvas transforma o vinho em uma experiência ainda mais intensa e saborosa!

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This episode is 15 minutes long.

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This episode was published on June 6, 2025.

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