Old School Pizza Experience @ Frank Pepe -New Haven

from Tune In to Wine with David Kohl : Bordeaux, Burgundy &; Beyond · host David Kohl

David Kohl is on a road trip and makes a stop at iconic Frank Pepe New Haven style pizza, where the old school experience is enhanced by the charming wine service of Sicilian Nero d’Avola via rustic pitcher. #winepodcast #pizzalover#frankpepepizza #oldschool

Episode metadata supplied by the publisher feed · Published May 15, 2026

Embed this episode

Attribution link and audio player

Ready to play

Old School Pizza Experience @ Frank Pepe -New Haven

0:00 1:27

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

French Your Way Jessica: Native French teacher founder of French Your Way Boost your French listening skills and test your comprehension with this one of a kind series of podcasts. Get the chance to listen to a real conversation between native speakers talking at normal speed AND customise your learning experience through carefully designed sets of questions (2 levels of difficulty) available for download at www.frenchvoicespodcast.com. All interviews also come with the transcript. French teacher Jessica interviews native speakers of French from around the world who share a bit of their life and passion. Where else would you meet in one same place a French yoga teacher based in Melbourne, a soap manufacturer from Provence, or a couple cycling around the world?

Frequently Asked Questions

How long is this episode of Tune In to Wine with David Kohl : Bordeaux, Burgundy &; Beyond?

This episode is 1 minute long.

When was this Tune In to Wine with David Kohl : Bordeaux, Burgundy &; Beyond episode published?

This episode was published on May 15, 2026.

Can I download this Tune In to Wine with David Kohl : Bordeaux, Burgundy &; Beyond episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!