Parenting as a Business Owner | Episode 22 with Phil Moseley

Phil Moseley, owner of Blue Oak BBQ in New Orleans, joins us to discuss the juggling act of parenting two young children while managing a thriving restaurant business. We dive into his unique perspective as an only child raising siblings, the challenges of maintaining balance in a demanding industry, and how family values shape his parenting approach. Phil shares heartfelt stories about his kids, the chaos of toddler life, and the dynamics of running a business that never sleeps. We also reflect on our own parenting experiences—how we embrace or reject the styles we grew up with—and explore the highs and lows of raising kids with strong personalities. From navigating sibling rivalries to finding moments of humor in the chaos, this conversation is a relatable and honest look at the intersection of family, career, and growth. Join hosts Jessica Eisenstat, a Licensed Professional Counselor, and Dr. Lauren LaRose, a Child and Adolescent Psychiatrist, as they dive into raw and real conversations about all things kids. These two moms, who also happen to be mental health professionals, bring humor, debate, and a hefty dose of mom realness to every episode. From tackling children’s mental health to the daily chaos of parenting, nothing is off-limits. Follow The Little Brain Campaign Instagram: https://www.instagram.com/thelittlebraincampaign/ Website: https://www.littlebraincampaign.com/