Parents of GF Kids, Please Help with This Study

The Celiac Disease Program at Boston Children’s Hospital is working on a project to evaluate the effect of the COVID-19 pandemic on food insecurity in families with a gluten free child. They're hoping to understand the ability of families to access gluten-free foods prior to and during the COVID-19 pandemic.The study consists of a brief study, click here for more info: https://redcap.tch.harvard.edu/redcap_edc/surveys/?s=JT4Y74TNYHI would love to hear from you! Leave your messages for Andrea at [email protected] and check out www.baltimoreglutenfree.comInstagramFacebookGluten Free College 101Website: www.glutenfreecollege.comFacebook: http://www.Facebook.com/Glutenfreecollege Hosted on Acast. See acast.com/privacy for more information.