Perennial Vegetables for Harvesting over Winter | Sparking Joy

Ask a Question or Leave a CommentIn this episode of White Strawberries, I dig into the unsung heroes of the vegetable garden: perennials! You’ll learn about my three favourite edible roots — yacón, Jerusalem artichokes, and oca (NZ yams) — and the leafy perennials I would grow even if I only had 1m2 of garden bed:  Sorrel, perpetual spinach, Welsh onions, and chives.These plants are weedy in the best way, nutrient-dense, and perfect for gardeners who want to reduce the time and effort they spend in their garden, so they can do other things (probably more gardening! ;) )... 🌱 In this episode:Why yacón, oca, and Jerusalem artichokes are great for your belly and your garden How to plant, harvest, and eat these unusual root cropsThe leafy greens that survive — and even thrive — through cold seasons with minimal effort. Why we don't see these perennials in super market chains.🧺 Giveaway!Want to try growing yacón, oca, or Jerusalem artichokes yourself?I'm giving some away! If you're in Aotearoa, check out  @whitestrawberriespodcast on Instagram or Facebook for giveaway details.🏵️🌿💗 What do you think?  Let me know what perennial you’re excited to grow! Tag me on Instagram @whitestrawberriespodcast or join the chat on Facebook: White Strawberries Podcast.About Sam – Learn more about the host of White Strawberries.Support the Podcast – Buy Sam a Cuppa to help keep new episodes coming.Join Grounded – Be first to hear when the course opens.Ask a Question – Submit a gardening question for a future episode.