Programa #7 - Miércoles 01/04/2020

En este programa abordamos el tema "Canasta básica y elaboración de platillos económicos", hablamos sobre la canasta básica alimentaria, qué nos indica y cómo podemos utilizarla. Además nos acompañó el Lic. en Gastronomía Luis Enrique Márquez Flores, quien nos brindó consejos para elaborar platillos con base en ella.

Episode metadata supplied by the publisher feed · Published Apr 1, 2020

Embed this episode

Attribution link and audio player

Ready to play

Programa #7 - Miércoles 01/04/2020

0:00 53:58

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Nutrición al día?

This episode is 53 minutes long.

When was this Nutrición al día episode published?

This episode was published on April 1, 2020.

Can I download this Nutrición al día episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!