Raíces e vangarda | Ensalada de queixo Savel e peras

Hoxe na sección Raíces e vangarda coñecemos co chef Judicael Romero o queixo Savel de Airas Moniz (Chantada), escollido como o mellor queixo de España. Con el, cociñamos hoxe ensalada con Savel e peras.

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This episode was published on April 20, 2026.

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