Raíces e vangarda | Gazpacho de sandía

No primeiro programa 'Raíces e vangarda' do mes de xuño, o chef Judicael Romero deu consellos e recomendacións para ir de pícnic, con ideas sinxelas e nutritivas. Unha delas é a receita de hoxe: gazpacho de sandía.

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This episode is 12 minutes long.

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This episode was published on June 1, 2026.

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