Raíces e vangarda | Menú Xogos Florais de 1891

Hoxe no programa Raíces e vangarda coñecemos o menú que se serviu na celebración dos Xogos Florais en 1891, en Tui. Para afondar nas receitas, significado e historia, conversamos co chef Judicael Romero e co guía intérprete de patrimonio, Cristian Lago.

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This episode is 18 minutes long.

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This episode was published on June 22, 2026.

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