Raymond Tan- Creating Masterpieces With Food.

Raymond otherwise known as Ray Ray and is a self-taught baker from Melbourne.  About three years ago, while completing his Master Degree in Accounting, which wasn't of interest, Raymond started baking as a humble hobby. That year, he conveniently announced that he would be bringing desserts to every friends and family party he was invited to and baked his first cake.  Probably best known for unique cake designs and cake pops or 'cake-popsicles'. The idea of it came from using leftover cake scraps from his offcuts and failed attempts at bad recipes. Raymond finds the usual round cake pop shape was a little dated and decided that the little popsicle shape would give a slightly bigger canvas to play with.  To View This Interview: https://youtu.be/A4-XhXCP2JE https://www.pinterest.com/pin/405675878927296040/  #WhoKnewInTheMoment? #RaymondTan #DecorativeBaking Learn more about your ad choices. Visit megaphone.fm/adchoices