EPISODE · Mar 16, 2012 · 9 MIN
Red meat death risk?
from More or Less · host BBC Radio 4
Eating an extra portion of red meat every day is associated with an increased risk of death, says a new study. But what does this mean? A risk expert works it out for Tim Harford. Plus, which are the world’s largest employers? This edition of More or less was broadcast on the BBC World Service.
What this episode covers
Eating an extra portion of red meat every day is associated with an increased risk of death, says a new study. But what does this mean? A risk expert works it out for Tim Harford. Plus, which are the world’s largest employers? This edition of More or less was broadcast on the BBC World Service.
NOW PLAYING
Red meat death risk?
No transcript for this episode yet
Similar Episodes
Apr 22, 2025 ·32m
Feb 27, 2025 ·0m
Sep 20, 2024 ·57m
Aug 7, 2024 ·16m