Restaurant Beverage Programs - We Sell Restaurants

What this episode covers

Restaurant Brokers, Robin and Eric Gagnon will be joined by Senior Food Editor of Nation’s Restaurant News and CEO of Bevintel as they discuss Restaurant Beverage Programs. The panel will discuss the importance of beverage programs and how to achieve a balanced alcohol inventory. The experts will discuss new trends in the beverage industry such as craft beers, flavored vodkas and mixology.

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Frequently Asked Questions

How long is this episode of We Sell Restaurants?

This episode is 39 minutes long.

When was this We Sell Restaurants episode published?

This episode was published on August 30, 2013.

What is this episode about?

Restaurant Brokers, Robin and Eric Gagnon will be joined by Senior Food Editor of Nation’s Restaurant News and CEO of Bevintel as they discuss Restaurant Beverage Programs. The panel will discuss the importance of beverage programs and how to...

Can I download this We Sell Restaurants episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.