Ripe for change: How climate shifts are shaping the future of peach farming

In this episode, we dive into the world of peach production with Dario Chavez, associate professor in the CAES Department of Horticulture. Join us as we explore the intricate relationship between science, agriculture and climate change, uncovering how chill hours impact peach production and discuss the future of peach breeding in the face of shifting climate trends. From innovative breeding techniques to evolving production management strategies, discover how researchers like Chavez collaborate with growers to develop resilient peach varieties and sustainable farming practices. Tune in for a juicy conversation about the peach industry's journey toward a fruitful future.Resources:UGA Weather NetworkAttapulgus Research and Education CenterStories from CAES:Weathering ChangeUGA Extension experts celebrated among 2023 Fruit and Vegetable 40 under 40Doctoral student at the Institute of Plant Breeding, Genetics and Genomics uses 3D scanning technology to inform peaches of the futureProduced by Jordan Powers and Emily DavenportEdited by Jordan PowersMusic and sound effects by Mason McClintock, an Athens-based singer, songwriter and storyteller who creates innovative soul-pop music that transcends traditional genre boundaries. Hailing from small-town Southeast Georgia, Mason's influences range from the purest pop to the most powerful gospel. Mason is a former Georgia 4-H'er and University of Georgia graduate! Listen to his music on Spotify. Get social with us!Follow CAES on Facebook, Twitter, Instagram and LinkedIn and check out UGA Extension on on Facebook, Twitter, Instagram and LinkedIn for the latest updates.