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Rob Clement of Meshugganah episode artwork

EPISODE · Jul 5, 2021 · 1H 13M

Rob Clement of Meshugganah

from Scallionpancake · host scallionpancake

Jason is joined by Rob Clement, Chef and owner of Meshugganah, a new Jewish deli that will open in the fall. They talk about their travels, what Jewish food means to them, and what to expect on the menu at Meshugganah.

What this episode covers

Jason is joined by Rob Clement, Chef and owner of Meshugganah, a new Jewish deli that will open in the fall. They talk about their travels, what Jewish food means to them, and what to expect on the menu at Meshugganah.

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Rob Clement of Meshugganah

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This episode is 1 hour and 13 minutes long.

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This episode was published on July 5, 2021.

What is this episode about?

Jason is joined by Rob Clement, Chef and owner of Meshugganah, a new Jewish deli that will open in the fall. They talk about their travels, what Jewish food means to them, and what to expect on the menu at Meshugganah.

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