S2 E16 Silky Squash Ravioli
from Three Kitchens Podcast Hosted by ThreeKitchensPodcast
Send us Fan Mail There's just something special about home grown veggies. And fresh made pasta - don't get us started! Erin marries the two this week on Three Kitchens Podcast with her Butternut Squash Ravioli and it knocks our socks off. What a combination! Silky, smooth, melt-in-your-mouth squash seasoned with salt preserved lemons inside simple, perfect, homemade noodles. Topped with browned butter with fresh sage, this dish proves you don't need to get fancy to make something super delicious. So, have we tempted you to try your hand at making ravioli? Erin says anyone can do it! Episode Links ~~~~ ~ Lemony Squash Ravioli Recipe ~ Norpro Ravioli Press ~ Three Kitchens Podcast on Pinterest ~ S2.13 Wow 'em With Wellington ~ S1.12 Cooking with Fire ~ S1.17 Greenie Fettuccini ~ S1.3 Easy Peasy Lemon... Salty? ~~~~ Three Kitchens Podcast - a home cooking show Check out our website where you can listen to all of our episodes, and find recipes on our blog (psst! there are even some extra recipes never discussed on the podcast!). www.threekitchenspodcast.com ~~~~ Or join us on our socials! Instagram @three_kitchens_podcast Facebook @threekitchenspodcast Pinterest @threekitchenspodcast YouTube @threekitchenspodcast ~~~~ Drop us a comment or give us a like - we'd love to hear from you! Three Kitchens Podcast - a home cooking show Check out our website where you can listen to all of our episodes and find recipes on our blog: www.threekitchenspodcast.com You can support the show with a small donation at Buy Me A Coffee. Want to be a guest? We want to hear from you! Join us on our socials! Instagram @three_kitchens_podcast Facebook @threekitchenspodcast YouTube @threekitchenspodcast TikTok @threekitchenspodcast Rate, review, follow, subscribe and tell your friends!
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Send us Fan Mail There's just something special about home grown veggies. And fresh made pasta - don't get us started! Erin marries the two this week on Three Kitchens Podcast with her Butternut Squash Ravioli and it knocks our socks off. What a combination! Silky, smooth, melt-in-your-mouth squash seasoned with salt preserved lemons inside simple, perfect, homemade noodles. Topped with browned butter with fresh sage, this dish proves you don't need to get fancy to make something super deli...
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