S2 E21 Holy Cannoli
from Three Kitchens Podcast Hosted by ThreeKitchensPodcast
Send us Fan Mail This Italian, cream-filled pastry looks finicky to make, but is actually not that difficult. Heather says, if she can do it so can you! She made Three Kitchens Podcast crispy cannoli pastries filled with lemon coconut cream, and dipped in pistachios and mini chocolate chips. They look impressive and taste good, too! Tune in for a few tips and suggestions for making this recipe from CucinaByElena. Episode Links ~~~~ ~ Broken Bread ~ Cannoli Recipe ~ S2. 11 Persimmon Puddin' ~~~~ Three Kitchens Podcast - a home cooking show Check out our website where you can listen to all of our episodes, and find recipes on our blog (psst! there are even some extra recipes never discussed on the podcast!). www.threekitchenspodcast.com ~~~~ Or join us on our socials! Instagram @three_kitchens_podcast Facebook @threekitchenspodcast Pinterest @threekitchenspodcast YouTube @threekitchenspodcast ~~~~ Drop us a comment or give us a like - we'd love to hear from you! Three Kitchens Podcast - a home cooking show Check out our website where you can listen to all of our episodes and find recipes on our blog: www.threekitchenspodcast.com You can support the show with a small donation at Buy Me A Coffee. Want to be a guest? We want to hear from you! Join us on our socials! Instagram @three_kitchens_podcast Facebook @threekitchenspodcast YouTube @threekitchenspodcast TikTok @threekitchenspodcast Rate, review, follow, subscribe and tell your friends!
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Send us Fan Mail This Italian, cream-filled pastry looks finicky to make, but is actually not that difficult. Heather says, if she can do it so can you! She made Three Kitchens Podcast crispy cannoli pastries filled with lemon coconut cream, and dipped in pistachios and mini chocolate chips. They look impressive and taste good, too! Tune in for a few tips and suggestions for making this recipe from CucinaByElena. Episode Links ~~~~ ~ Broken Bread ~ Cannoli Recipe ~ S2. 11 Persimmon Puddin...
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