S8 E13 - Merry Midyear

from Procrastibaking · host Team Hotglue

In this episode, it’s a Merry Midyear as Rachel and Luisa once again bring a little Christmas cheer to the middle of summer! In their Around the World – Christmas segment, Rachel bakes traditional German Pfeffernüsse cookies, while Luisa makes Swiss chocolate almond cookies. Then, they sit down with baker and author Maxine Scheckter to chat about her new book, Patisserie Made Simple: The Art of Petits Gateaux. From festive flavors to elegant pastries, this episode proves that it’s never the wrong season for great baking!

Episode metadata supplied by the publisher feed · Published Jun 19, 2026

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S8 E13 - Merry Midyear

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This episode was published on June 19, 2026.

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