Skip to content
Procrastibaking podcast artwork

PODCAST · arts

Procrastibaking

by Team Hotglue

A place to talk about our baking obsessions and avoid doing everything else. Luisa Gonzalez and Rachel Rhodes provide inspiration for baking projects and food for thought.

Publisher-supplied feed metadata · PodParley refreshed Oct 16, 2026 · Source feed

Episodes

  1. S9 E7 - Midwest Made Replay, Part 2

    Our Midwest saga is in full swing, and we’re taking another trip down memory lane! In Part 2 of our Midwest Made Replay series, Rachel and Luisa revisit the final four Procrastibaking Book Club segments featuring Shauna Sever’s Midwest Made. From nostalgic recipes to delicious discoveries, we’re...

  2. S9 E6 - Baking It Better with Justin Ellen

    Rachel and Luisa are baking it better with special guest Justin Ellen! The baker, TV competitor, and author of Better Than Grandma’s joins them to talk about his baking journey. Plus, Rachel and Luisa continue to bake their way through the Midwest .

  3. S9 E4 - Sharing with Shauna

    Our Midwest season wouldn’t be complete without this one! Rachel sits down with Shauna Sever, baker and author of Midwest Made, for a special conversation all about Midwestern baking. After spending plenty of time baking through her book in our Procrastibaking Book Club, we’re going straight to…

    more
  4. S9 E1 - Midwest Made Replay, Part 1

    Our Midwest saga is just around the corner—but first, we're taking a trip down memory lane! Join us as we revisit our Procrastibaking Book Club segments inspired by Shauna Sever's Midwest Made. It's the first installment of our two-part Midwest Made Replay series, celebrating the recipes…

    more
  5. S8 E13 - Merry Midyear

    In this episode, it’s a Merry Midyear as Rachel and Luisa once again bring a little Christmas cheer to the middle of summer! In their Around the World – Christmas segment, Rachel bakes traditional German Pfeffernüsse cookies, while Luisa makes Swiss chocolate almond cookies. Then, they sit down...

  6. S8 E12 - A Little Heat, A Lot of Sweet

    In this episode, it’s A Little Heat, A Lot of Sweet as Rachel and Luisa return to Play with Pyro! Rachel bakes a traditional French Far Breton, while Luisa makes mini blueberry lemon tarts topped with beautifully torched meringue. Then, in Meaning to Make, they finally cross a few long-awaited...

  7. S8 E10 - In Which Rachel is Persnickety

    In this episode, Rachel and Luisa dive into unpopular baking opinions straight from Reddit (brace yourselves), then go tiny with a listener challenge from Facebook: mini, layered desserts! Luisa makes a mini salted caramel apple cheesecake trifle, while Rachel builds blackberry cheesecake brownie...

  8. S8 E8 - Spice Up Your Life

    In this episode, Rachel and Luisa are back with another Roll the Dice Challenge—and the dice demand cookies… with spice! Rachel rolls her way into cinnamon-sugar bliss with churro cookies, while Luisa goes bold with chocolate garam masala cookies. Then, inspired by The Great British Bake Off…

    more
  9. S8 E7 - Burning Away the Stress

    In this episode, Rachel and Luisa are back for another round of Play with Pyro. Because if there’s a kitchen torch involved, Luisa is there. Rachel makes a classic buttermilk pie, while Luisa bakes guava shortbread cookies topped with torched meringue for a fiery finish. Then it’s time for…

    more
  10. S8 E6 - Suffering for the Sponge

    In this episode, Rachel and Luisa embrace a little Suffering for the Sponge as they tackle a Great British Bake-Off–inspired bake: orange cardamom steamed sponges. Then it’s time for Would You Rather?, where the challenges get increasingly intricate. Rachel dares Luisa to choose between a…

    more
  11. S8 E5 - Light it Up

    In this episode, Rachel and Luisa Light It Up—and yes, there’s fire involved. 🔥 In true Luisa fashion (she definitely isn’t a pyromaniac… probably), the hosts break out the kitchen torch for two flame-kissed desserts: Rachel makes honey goat cheese–stuffed caramelized figs, and Luisa torches…

    more
  12. Advent Calendar Day 12: Blood Orange & Embossed Gingerbread

    It’s Day 12—the final day of the Procrastibaking Advent Calendar—and we’re ending our countdown with one last batch of holiday magic! 🎄🍪 This throwback segment from season 7, features another entry in our Christmas Cookie Collection: Luisa bakes bright, citrusy blood orange olive oil cookies,...

  13. Advent Calendar Day 10: S8 E4 - Mint to Be

    It’s Day 10 of the Procrastibaking Advent Calendar—and this one’s a full-sized, brand-new episode! Rachel and Luisa continue their Around the World – Christmas segment with international holiday sweets: Luisa bakes Orahnjača, a beloved Croatian walnut roll, while Rachel makes Norwegian Mint…

    more
  14. Advent Calendar Day 9: Christmas Cookie Collection Kickoff

    It’s Day 9 of the Procrastibaking Advent Calendar! 🎄🍪 Today we’re rewinding back to the Season 7 premiere, where Rachel and Luisa debut their Christmas Cookie Collection segment. Because why wait until December to bake spirits bright, year round? For the very first entry in the series, Rachel...

  15. Advent Calendar Day 8: Christmas Cookbook Review

    It’s Day 8 of the Procrastibaking Advent Calendar! Today’s mini episode is another special clip from our Procrastibaking Christmas Party livestream. This time featuring guest Carrie from Cookbook Divas! Carrie joins Rachel and Luisa to review holiday baking cookbooks, share what makes a Christmas...

  16. Advent Calendar Day 7: Elf Dessert and a Movie

    It’s Day 7 of the Procrastibaking Advent Calendar, and today we’re heading to the North Pole. By way of the movies! In this Dessert and a Movie segment from Season 3, Rachel and Luisa take on the ultimate challenge: recreating Buddy the Elf’s infamous syrup-covered spaghetti… but as an actually...

  17. Advent Calendar Day 6: Luisa's Christmas Baking Memories

    It’s Day 6 of the Procrastibaking Advent Calendar, and today it’s Luisa’s turn to take us down memory lane. In this heartfelt mini episode from our archives, Luisa shares her Christmas baking origin story, reminiscing about decorating sugar cookies as a kid and how she’s continued the tradition...

  18. Advent Calendar Day 5: Mara's Christmas Takeover Episode

    It’s Day 5 of the Procrastibaking Advent Calendar, and today we’re handing over the mic! 🎙️🎄 In this special throwback from our mini Procrastibaking Takeover series, guest host Mara Webster shares her favorite Christmas baking memories and reflects on the importance of giving back during the...

  19. Advent Calendar Day 4: Rachel's Christmas Baking Memories

    It’s Day 4 of the Procrastibaking Advent Calendar, and today we’re getting nostalgic. In this sweet throwback from a past bonus mini episode, Rachel shares one of her favorite childhood holiday memories: baking Buckeyes with her family. It’s a short and heartfelt moment that reminds us all why...

  20. Advent Calendar Day 3: S8 E3 - Moussing Around

    In this episode, Rachel and Luisa take their holiday baking global with the debut of their new segment: Around the World – Christmas! Luisa makes a rich and cozy Malva Pudding from South Africa, while Rachel bakes a spiced Cornish Fairing from the UK. Then it’s time for another round of Would You...

  21. Advent Calendar Day 2: Rachel's Cookie Box Tips

    It’s Day 2 of the Procrastibaking Advent Calendar, and we’re thinking inside the (cookie) box! This bite-sized episode features a 3-minute clip from our Procrastibaking Christmas Party livestream, where Rachel shares her favorite tips for creating a stunning holiday cookie box. Whether you’re...

  22. Advent Calendar Day 1: Mara's Packing Tips

    Welcome to Day 1 of the Procrastibaking Advent Calendar! We’re counting down to Christmas with 12 days of Christmas content—a special collection of festive episodes and throwback segments to keep your spirits (and ovens) warm all season long. We’re kicking things off with a cozy throwback to…

    more
  23. S8 E2 - Cobblin'

    In this episode, things get fiery and a little fluffy in the debut of our new segment, Play with Pyro! Rachel’s Drunken Monkey Bites take a marshmallow-y turn, earning the new name "Drunken Rachel Bites." Meanwhile, Luisa brings the heat with a silky Banana Crème Brûlée. Then it’s on to our next...

  24. S7 E13 - I'm Never Making This Again

    It’s the Season 7 finale, and we’re going out with a sweet challenge! In this episode’s Would You Rather? segment, Rachel and Luisa push each other outside their baking comfort zones. Luisa takes on a playful cake with Play-Doh-inspired frosting, while Rachel bakes a unique chocolate plum...

  25. S7 E12 - This One's Yucky

    In this episode, Rachel and Luisa return to the Procrastibaking Book Club for another trip through B. Dylan Hollis’ Baking Yesteryear. Luisa whips up the decadently named "Food for the Gods" from 1909, while Rachel bakes the retro-tastic "PB King Cake." Then it’s back From the Bookstacks for more...

  26. Replay: Hobbits, Hogwarts & One Horrible Trifle

    In this Replay episode, we’re revisiting some of our favorite Dessert and a Movie moments! Start in the Hogwarts kitchens with a classic Treacle Tart, then brace yourself for one of the most infamous desserts in sitcom history: Rachel Green’s beef-filled trifle from Friends. Finally, journey to...

  27. S7 E11 - Cat-astrophic Macarons

    In this episode, it’s back to the Procrastibaking Book Club as Rachel and Luisa continue their delicious journey through B. Dylan Hollis’ Baking Yesteryear. Rachel bakes a Johnny Continental Cake from the 1920s, while Luisa takes on a groovy Avocado Pie from the 1960s. Then, in a new round of…

    more
  28. Replay: Stars, Stripes, and Sweets

    In this Replay episode, we’re hitting the road—again! Join us as we revisit some of our favorite Bake Around the U.S. Road Trip segments from Season 3, featuring unforgettable bakes inspired by Alaska, South Carolina, and Hawaii. From snowy sweets to tropical treats, it’s a flavorful…

    more
  29. S7 E10 - Speaking of Cookies...

    In this episode, it’s time for another round of Sweetarts! Rachel and Luisa get creative in the kitchen with bakes that balance sweet and tart flavors—Luisa makes zesty coconut lemon bars, while Rachel whips up a tropical coconut cream pie with passion fruit and meringue. Plus, the holiday spirit...

  30. S7 E9 - Bake It Like It's Hot

    In this episode, we’re Baking with the Stars—and this time, the star is none other than Snoop Dogg. Rachel and Luisa whip up his indulgent Gimme S’mores Pie from his cookbook From Crook to Cook. Then, Luisa sits down for a sweet and inspiring chat with Ethan and Elsa, the young founders of E ’n’…

    more
  31. Bonus Batch: Tastes of Europe & Sweet Conversations

    In this Bonus Batch episode, Luisa kicks things off with a quick taste of her sweet adventures in Croatia and Italy (maritozzi, anyone?). But the main event? A delightful deep-dive with Katie Svoboda, pastry chef and owner of Sweet Skills Workshops. We chat all things cookies, creativity, and…

    more
  32. Best of Season 4: Rachel's Picks

    It’s time for another Best Of episode—this time, we’re spotlighting Rachel’s favorite segments from Season 4! First up, it’s a Beautiful Bakes feature inspired by Instagram, where the focus is all on bread: Rachel makes Danish bread while Luisa takes on Wool bread. Then, we revisit their…

    more
  33. S7 E8 - Baking on the Internet

    In this episode, we’re heading back From the Bookstacks! Rachel and Luisa dig into the margins and headnotes of cookbooks and baking blogs, uncovering everything from heartfelt ingredient metaphors to hilariously unhinged comment section drama. Plus, they review a delicious batch of cookies sent…

    more
  34. S7 E7 - Baking 9 to 5

    In this episode, we’re Baking with the Stars—and this time, the star is none other than Dolly Parton! Rachel and Luisa both whip up her famous banana pudding recipe. Then, it’s time for a brand-new segment: Would You Rather?—where our hosts challenge each other to step out of their baking comfort...

  35. S7 E6 - Danish Delights & Holiday Bites

    We’re back Out and About! In this episode, Rachel and Luisa continue their California bakery adventure with a sweet stop in Solvang, where they visit two iconic Danish spots—Olsen’s Danish Village Bakery and Mortensen’s Danish Bakery. It’s a continuation of their travel tales from a few episodes...

  36. Best of Season 4: Luisa's Picks

    We’re back with another Best Of episode—and this time, it’s all about Luisa’s favorites from Season 4! From our Dessert and a Movie bakes inspired by A Man Called Ove and World of Warcraft, to our season finale chat with the one and only Jürgen Krauss from The Great British Bake-Off, it’s a...

  37. S7 E5 - Leave Brownies Alone

    In this episode, we dive back into our Procrastibaking Book Club with more retro bakes from B. Dylan Hollis’ Baking Yesteryear. Rachel takes on Pioneer Brownies from the 1900s, while Luisa whips up Unemployment Pudding from the 1920s. Plus, we introduce a brand-new segment—From the…

    more
  38. S7 E4 - Bringing Up Brownie

    In this episode, it’s time for another Baking with the Stars segment as we recreate Katharine Hepburn’s famous brownie recipe. Plus, in our Sweetarts segment, Rachel shares her Blueberry Lemon Jelly Donut Focaccia, while Luisa bakes up a tropical Passionfruit Mango Pie. Join us for classic…

    more
  39. S7 E3 - LA Eats & Retro Treats

    In this episode, Rachel takes a trip to LA, and our hosts make their long-awaited return to one of the city’s most beloved cafes—République. Plus, we kick off a new installment of our Procrastibaking Book Club as we dive into Baking Yesteryear, the delightful cookbook by baker, author, and social...

  40. Fallen Cake 8 (Bonus Mini-sode)

    It's our 8th round of our "Fallen Cake" bonus while you wait for our next full episode. Hear more of Luisa and Rachel's bloopers, fails, flubs and outtakes.

  41. S7 E2 - Bake It Off

    Calling all Swifties! In this episode, we debut our brand-new segment, Baking With the Stars, by whipping up Taylor Swift’s famous Chai Cookie recipe. Plus, we sit down with The Great Cookie Challenge competitor, Lauren Jacobs, for a deep dive into the science of baking. Get ready for sweet…

    more
  42. S7 E1 - New and Improved

    Welcome to our Season 7 premiere! 🎉 This season, we’re tackling our baking bucket list, introducing brand-new segments, and spreading holiday cheer all year long with our new Christmas cookie series. Join us as we kick things off with plenty of delicious treats and festive fun!

Type above to search every episode's transcript for a word or phrase. Matches are scoped to this podcast.

Searching…

We're indexing this podcast's transcripts for the first time — this can take a minute or two. We'll show results as soon as they're ready.

No matches for "" in this podcast's transcripts.

Showing of matches

No topics indexed yet for this podcast.

Loading reviews...

ABOUT THIS SHOW

A place to talk about our baking obsessions and avoid doing everything else. Luisa Gonzalez and Rachel Rhodes provide inspiration for baking projects and food for thought.

HOSTED BY

Team Hotglue

CATEGORIES

Frequently Asked Questions

How many episodes does Procrastibaking have?

Procrastibaking currently has 165 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.

What is Procrastibaking about?

A place to talk about our baking obsessions and avoid doing everything else. Luisa Gonzalez and Rachel Rhodes provide inspiration for baking projects and food for thought.

How often does Procrastibaking release new episodes?

Procrastibaking publishes regularly with 165 episodes available. Check the episode list for the typical release schedule.

Where can I listen to Procrastibaking?

You can listen to Procrastibaking on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.

Who hosts Procrastibaking?

Procrastibaking is created and hosted by Team Hotglue.
URL copied to clipboard!