Schwa, Alinea, & Anomaly
from Scallionpancake Hosted by scallionpancake
Jason & Yvonne talk about their trip to Chicago and their visit to 1 Michelin Star Schwab and 3 Michelin Star Alinea. They also talk about their meal at Chef Sam Hart's pop up for upcoming restaurant, Anomaly, and their visit to new Bakery Batch House.
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This episode is 1 hour and 8 minutes long.
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This episode was published on October 20, 2019.
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