Sertão a Gosto reúne teatro música e gastronomia no Belenzinho

from Luiza Fecarotta - CBN Gastronomia · host CBN

Luiza Fecarotta fala sobre programação no Espaço Sobrevento, no Belenzinho, que traz atividades gratuitas que unem cultura e gastronomia. Na segunda-feira, às 9h, o crítico Guilherme Lobão conduz o preparo de galinha-d’angola com quiabo, com participação do público. Ouça.

Episode metadata supplied by the publisher feed · Published Nov 7, 2025

Embed this episode

Attribution link and audio player

NOW PLAYING

Sertão a Gosto reúne teatro música e gastronomia no Belenzinho

0:00 3:37

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Luiza Fecarotta - CBN Gastronomia?

This episode is 3 minutes long.

When was this Luiza Fecarotta - CBN Gastronomia episode published?

This episode was published on November 7, 2025.

Can I download this Luiza Fecarotta - CBN Gastronomia episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!