Short 11 - How Companies Can Turn Food Waste into Profit - with Madeleine Gielens expert in Turning Byproducts into Solutions

Food waste is a major problem. It amounts to about 1.3 billion tons of food, worth around $1 trillion. So how can we tackle this? In this short video, Madeleine explains the opportunities of waste products and the role that companies in the food value chain need to play in this field to educate consumers about the effect of their products on the climate. Because can we expect consumers to know well the impact of their peanut butter? This knowledge is not widely known. Listen to the Full episode here 🙏 LEAVE A REVIEW  If you like our podcast please leave us a review on your favourite platform – even one sentence helps! Thank you for your support; it helps the show a lot and it helps others to discover the show!  👋 GET IN TOUCH WITH US 👥 ⁠Linkedin⁠ ⁠📸 Instagram