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Sidney Menezes: “Para servir 1000 refeições por dia como no Solar, temos de ter muita concentração e muito foco” episode artwork

EPISODE · May 22, 2025 · 45 MIN

Sidney Menezes: “Para servir 1000 refeições por dia como no Solar, temos de ter muita concentração e muito foco”

from Foodie · host Rui Barros

Foodie, porque as grandes conversas se fazem à mesa. Todas as quintas-feiras Rui Barros e Pedro Martin convidam um verdadeiro apreciador de comida para uma conversa sobre estar à mesa e muito mais. Neste episódio recebemos o novo Chef do Solar dos Presuntos, Sidney Menezes, que nos fala da sua infância e o gosto pela … Continued The post Sidney Menezes: “Para servir 1000 refeições por dia como no Solar, temos de ter muita concentração e muito foco” appeared first on NiTfm.

What this episode covers

Foodie, porque as grandes conversas se fazem à mesa. Todas as quintas-feiras Rui Barros e Pedro Martin convidam um verdadeiro apreciador de comida para uma conversa sobre estar à mesa e muito mais. Neste episódio recebemos o novo Chef do Solar dos Presuntos, Sidney Menezes, que nos fala da sua infância e o gosto pela … Continued

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Sidney Menezes: “Para servir 1000 refeições por dia como no Solar, temos de ter muita concentração e muito foco”

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How long is this episode of Foodie?

This episode is 45 minutes long.

When was this Foodie episode published?

This episode was published on May 22, 2025.

What is this episode about?

Foodie, porque as grandes conversas se fazem à mesa. Todas as quintas-feiras Rui Barros e Pedro Martin convidam um verdadeiro apreciador de comida para uma conversa sobre estar à mesa e muito mais. Neste episódio recebemos o novo Chef do Solar dos...

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