Something for Everyone

from COULEE REGION COOKS · host Courtney Vaaler

This week Mike is joined by Megan Larson, the Perishable Food Manager at Hy-Vee La Crosse. Megan talks about how the Hy-Vee departments support each other to produce the amazing items on the menus. Megan tells us about the breakfast burritos, waffles, and steak night. See omnystudio.com/listener for privacy information.

Episode metadata supplied by the publisher feed · Published Aug 24, 2023

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Something for Everyone

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This episode was published on August 24, 2023.

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